Insights shaping the future of commerce

Get expert insights into retail and restaurant trends to build seamless, scalable unified commerce experiences across POS, payments, operations and more.

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Retail
5
 min read
How retailers should split workloads between cloud and edge for real-time store operations
What should run in the cloud, and what should run in the store? Match each workload to the environment it was built for. Real-time work belongs at the edge. That means POS transactions, shrink detection, video recognition and in-store promotions. These process locally and keep running even when connectivity drops. Use the cloud for the rest: offline data analysis, AI model training, big-data processing and eCommerce. So the answer is not “Cloud Out” or “Edge In.” It is both, built as one hybrid architecture.
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Group of people posing at the NCR Voyix booth in a convention center with Grubbr branded shirts.
Restaurant
4
 min read
NCR Voyix on NRA 2024
At the National Restaurant Show this year, we saw a few recurring themes regarding what’s new, exciting and innovative in the restaurant industry. From artificial intelligence to kitchen robotics, restaurants are working to stay at the cutting edge of technology to gain valuable insights and provide their customers with the best possible experience.
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Two restaurant staff in aprons smiling while looking at a laptop in a dining area.
Restaurant
5
 min read
Essential ingredients for engaging marketing emails
Reaching customers online is one of the best ways to keep them engaged and in the know about your restaurant’s happenings.
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Crowded bar with people socializing, colorful wall art, and warm ambient lighting.
Restaurant
4
 min read
How to eliminate physical card handling to boost safety & sales
When the pandemic threatened the flow of fresh Mexican food, margaritas and fun, Mad Mex turned to NCR Voyix to help them adopt contactless payment capabilities to give customers a safe way to engage.
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Two glowing chat bubbles on a digital screen, one with AI text and the other with three dots.
Restaurant
4
 min read
How AI fits into the restaurant experience
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Large circular sign reading National Restaurant Association Show hanging inside a modern building.
Restaurant
5
 min read
Your National Restaurant Show checklist: How to prepare for the industry’s biggest event
The National Restaurant Show (NRA Show) is right around the corner. In four action-packed days, you’ll learn so much about the industry that you can take back and apply to your business.
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Microchip on blue circuit board with glowing AI and man in business suit inset in red circle.
Retail
4
 min read
To Cloud Out or to Edge in? That is the question
How retailers can drive better store performance with the right mix
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Smiling store employee in blue apron holding a bottle and tablet while checking products on shelves.
Retail
3
 min read
Building an edge strategy around business outcomes
In a retail market that’s becoming more and more competitive, quick, cost-effective innovation can be the single factor that separates retailers from their competitors
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Three restaurant kitchen staff in aprons smiling and talking in a professional kitchen.
Restaurant
4
 min read
Optimizing technology costs through smarter architecture
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Restaurant
4
 min read
How to reduce labor costs in your restaurant during a tight labor market
Learn how to reduce labor costs in your restaurant through employee scheduling software and reassessing your staffing needs.
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Smiling cashier in apron helping customer holding phone at a checkout counter.
Restaurant
54
 min read
Achieve effective customer loyalty for your restaurant brand
There are multiple key factors in what makes a drive-thru experience stellar. With all the challenges in todays environment, how can you still focus on speed of service and guest convenience?
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A man and young girl selecting yellow bell peppers in a grocery store vegetable aisle.
Retail
5
 min read
Plant-based food products: The new king of the refrigerator aisle?
Sales for certain plant-based offerings such as dairy are growing year after year. As a retailer, how do you decide what to offer and what not to?
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Woman in store apron using tablet near folded jeans on table, with other shoppers browsing clothing.
Retail
4
 min read
How to overcome challenges to digital loyalty programs
Digital loyalty programs may have gone into the mainstream, but getting them right can be difficult—here are some key lessons to learn.
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Aerial view of a waterfront recreation area with inflatable water park and nearby buildings at sunset.
Restaurant
6
 min read
Streamlining Service at Scale: Wai Kai's Operational Transformation with Aloha
Discover how Wai Kai lowered labor-to-sales 13% with Aloha OrderPay
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Restaurant
6
 min read
One partner, many solutions: NCR Voyix helps Salad and Go reimagine fast food
Salad and Go offers a unique premise: a drive-thru salad restaurant with a mission of making fresh, nutritious food affordable and convenient for everyone. After a phase of rapid expansion, the leadership team at Salad and Go turned their attention to fine-tuning their operations.
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Cozy indoor seating area with tables, chairs, string lights, and Mexican restaurant logo Fresco's Cocina Mexicana.
Restaurant
2
 min read
Fresco's
When dining rooms closed due to COVID-19, Fresco's needed a new online ordering system to make up sales–fast. NCR Voyix Aloha Online Ordering to the rescue.
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Family of five exiting store with grocery bags filled with fresh vegetables and bread.
Retail
3
 min read
NCR Voyix Freshop enabled Allegiance sales to grow more than 500%
When Allegiance needed customized, personalized eCommerce for their members, Freshop stepped in. And helped them experience double-digit growth 5+ years running.
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Store entrance with a black and brick facade and a red Mach 1 sign above the door; two vehicles parked outside.
Retail
2
 min read
Mach 1
In order to stay ahead of the competition and continue to serve its customers’ changing needs, the family-owned and operated convenience store chain, Mach 1, wanted to improve speed of service. They decided to create a fast self-service checkout option in their stores to address this need. NCR Voyix helped to turn this goal into a reality.
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Chipotle logo with a stylized chili pepper inside a red circle and white text reading Mexican Grill.
Restaurant
2
 min read
Chipotle Europe
NCR Voyix helped Chipotle Europe deliver online and mobile ordering with local languages and currencies to serve up the same delicious experience, everywhere.
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Modern gas station with TXB signs and a sign reading 'We are Texas Born' at sunset with cars and people.
Retail
4
 min read
Texas Born Stores: A self-checkout success story
Texas Born Stores (TXB), a well-known chain of convenience stores, is recognized for its fresh food offerings and modern design that celebrates Texan values. To enhance the shopping experience for all their customers, TXB sought to provide diverse checkout options that cater to different customer preferences.
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Modern multi-story building named The Trade at dusk with lit windows and few cars on the street.
Restaurant
7
 min read
The Trade Hotel
How Aloha OrderPay increased The Trade’s table turns by 30% with mobile POS
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Front of Northgate Market building with green and red signage against a pink sunset sky.
Retail
3
 min read
Northgate Market eCommerce
Online shopping service NCR Voyix Freshop enables smooth curbside pickup with Pronto! Curbside
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